Breakfast for Dinner Casserole

The Goods:

8 slices of fresh bread, cubed
half green bell pepper, diced
1/2 cup green onion, chopped
2 cups cooked ham, cubed
2 cups marble cheese, shredded
8 eggs
2 cups milk
1 tsp ground mustard
1 tsp paprika
salt & pepper

Make It:

1. In a lightly greased 13 x 9 baking dish, spread out bread cubes.
2. Top with green pepper, green onion & ham.
3. In a bowl, beat eggs and add milk and spices and pour over top of bread cubes.
4. Cover with cheese.
5. Bake uncovered at 375 degrees F for 40 minutes ish, or until golden brown and bubbly.

Enjoy,  Kiara